The Art of Chocolate Making
The Art of Chocolate Making is a hardcover guide by Anne and Ian Scott that teaches home chocolatiers techniques including melting, tempering, dipping, and molding without requiring hours of formal training. The book includes mouthwatering recipes such as Orange Dessert, Dulce de Leche, and Cinnamon Truffles to help readers become experts in chocolate flavors and techniques.
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What this page covers
- Product overview and description of The Art of Chocolate Making
- Pricing, product type, and brand information
- Variant options and availability details
- Media gallery content for the product
- Target audience and recipe themes covered in the guide
Overview
The Art of Chocolate Making is a hardcover guide by Anne and Ian Scott designed to teach home chocolatiers professional chocolate-making techniques including melting, tempering, dipping, and molding. The book features recipes such as Orange Dessert, Dulce de Leche, and Cinnamon Truffles to build expertise in chocolate flavors and confection techniques.
- Covers fundamental techniques: melting, tempering, dipping, and molding chocolate at home.
- Includes recipes for Orange Dessert, Dulce de Leche, and Cinnamon Truffles.
- Authored by Anne and Ian Scott, sharing practical chocolatier knowledge.
- Designed for home use, removing the need for extensive formal training.
- Available as a hardcover product with a starting price of USD 24.99.
- Published by Fox Chapel Publishing and currently in stock.
Product Gallery
This section provides visual media context for The Art of Chocolate Making, preserving gallery information from the source page to avoid text-only collapse. The gallery contains 1 product image.
- One product image is available for The Art of Chocolate Making.
- The image serves as supplementary visual reference for the hardcover guide.
Facts Index
| Entity | Attribute | Value | Confidence |
|---|---|---|---|
| The Art of Chocolate Making | starting_price | USD 24.99 | high |
| The Art of Chocolate Making | product_type | Hardcover | high |
| The Art of Chocolate Making | brand | Fox Chapel Publishing | high |
| The Art of Chocolate Making | variant_count | 1 | high |
| The Art of Chocolate Making | variant_options | Hardcover | high |
| The Art of Chocolate Making | availability | 1 of 1 variants in stock | high |
| The Art of Chocolate Making | tags | cooking-cakes-and-desserts, product-form-hardcover, sale-items-no-mag-no-gifts | high |
| The Art of Chocolate Making | seo_description | Become a master chocolatier! Creating mouthwatering chocolate confections at home no longer no longer requires hours of training. Anne and Ian Scott share their | high |
| The Art of Chocolate Making | product_images | The Art of Chocolate Making | high |
Purchase Options
| Variant | Price | Availability | Action |
|---|---|---|---|
| Hardcover | USD 24.99 | In Stock | Buy Now |
Who Is This For
- Home cooks who want to make professional-quality chocolate confections without formal training.
- Baking and dessert enthusiasts interested in learning melting, tempering, dipping, and molding techniques.
- Readers who enjoy cake, dessert, and confection recipes and want to expand their skills with chocolate.
- Shoppers looking for a hardcover instructional book about chocolate making at a starting price of USD 24.99.
Frequently Asked Questions
What is the price of The Art of Chocolate Making?The Art of Chocolate Making has a starting price of USD 24.99 for the Hardcover variant.
What type of product is The Art of Chocolate Making?The Art of Chocolate Making is a Hardcover book product from Fox Chapel Publishing.
Who makes The Art of Chocolate Making?The Art of Chocolate Making is published by Fox Chapel Publishing and authored by Anne and Ian Scott.
Is The Art of Chocolate Making in stock?Yes, The Art of Chocolate Making has 1 of 1 variants (Hardcover) in stock.
What variants are available for The Art of Chocolate Making?The Art of Chocolate Making is available in 1 variant: Hardcover.